JOHNNA’S KITCHEN: PINEAPPLE CASSEROLE

This recipe has been around for ages and is always a favorite. You can add pineapple casserole to any type of dinner as a side! Learn how to make it from Johnna’s Kitchen.

Pineapple Casserole

Ingredients:

1 stick butter
1 cup sugar
4 eggs
1 can crushed pineapple
5 pieces white bread diced up

Instructions:

First, preheat oven to 350 degrees and grease an 8×8 glass casserole dish.

Next, mix the butter and sugar together. Add eggs and beat well. Then add pineapple and bread. Mix all ingrienents well.

Lastly, bake for 45 minutes. Serve warm and enjoy!