Looking for a new way to wow your dinner guests? Try these chicken bacon wraps from Johnna’s Kitchen.
Chicken Bacon Wraps
4 Chicken Breast
2/3 cup brown sugar
2 tablespoons chili powder
First, cut the chicken breasts into 1-inch cubes. Then cut the bacon into thirds. Next, wrap each chicken cube with bacon and secure with a tooth pick. Stir together brown sugar and chili powder. Then coat the chicken cubes with brown sugar and chili powder mixture.
Next, place the cubes on a greased pan. Bake for 30 minutes at 350 degrees. Enjoy with a dipping sauce of your choice!