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Tag: recipe

FROM JOHNNA’S KITCHEN: Biscotti (Italian stick cookies)

You’ll find your new favorite crunchy Italian cookie after trying this biscotti recipe from Johanna’s Kitchen.


Biscotti (Italian stick cookies)


1 cup sugar

½ cup butter melted

3 tablespoons milk

1 teaspoon vanilla

3 eggs

2¾ cup flour

1 teaspoon anise seed crushed

1 teaspoon baking powder

Dash of salt


Combine sugar, butter, milk, and vanilla mix together add eggs mix well. Combine flour, anise seed, baking powder, and salt, add to butter mixture.

Mix well, cover and chill 2 to 3 hours, divide into quarters, shape into 11x3x3/4 inch sticks place on cookie sheet bake at 350 degrees for 20 minutes

Remove from oven cool slightly, cut into ½ inch diagonal slices lay cut size down on cookie sheets bake at 250 degrees for 25 minutes, makes 4 dozen.


This amazing French Onion Soup Recipe from Johanna’s Kitchen is delicious and is the perfect meal to curl up with on a cool fall day. Test out this tasty recipe and let us know what you think!









3 large onions finely sliced

2 tablespoons butter

2 teaspoons flour

1 qt hot water

Loaf of Italian bread sliced

Sliced gruyere cheese

Grated parmesan cheese

Salt and pepper


Melt butter in a large pot add onions and sauté them till brown add salt and pepper

Stir in flour add water cover and simmer for 30 minutes

Serve in a soup crock add bread soup cheeses place under broiler to melt cheese


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